Gourmet Birria Mix | Instabirria 32 fl oz glass jar to make birria stew, birria tacos, and quesabirrias | Make over 80 tacos | No extra ingredients required | Birria adobo mix for 10 lbs of meat | Easy to use just add meat and water | No Artificial Colors

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Experience the birria revolution with El Sabor Products' Instabirria, now in a 32 fl oz glass jar for 10-12 pounds of meat. Prepare birria tacos, birria stew, and quesabirrias effortlessly with our premium recipe. Whether you're a chef or a home cook, our jar ensures delicious birria and rich flavors. Unveil birria's true essence by mixing your choice of meat, water, and insta-birria. Elevate your home dining with the tantalizing aroma and authentic taste. Don't miss the birria trend—choose Instabirria by El Sabor Products for a culinary journey like no other.

Note: El Sabors' Instabirria adobo sauce is versatile and complements various meat options. We recommend using chuck roast beef, but you may use any type of meat, such as beef, chicken,pork, goat, deer, or any other protein of your choice. Delight in the inclusion of fresh vegetables and other extraordinary components that will captivate your palate.

Relax while the delicious aroma of Birria fills your home.
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🌮 InstaBirria made easy! 🛠 With just 3 items, you can make delicious Birria at home. Here's what you'll need:

#1 - Crockpot or a medium size cooking pot
#2 - 10 - 12 lbs of your choice of meat
(beef, goat, chicken, or any protein)
#3 - Adobo Insta-Birria + 32 oz. of water

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Find instructions in both English and Spanish below and on the bottle.
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🌮 THE 4 STEPS:

ENJOY AN AUTHENTIC MEXICAN BIRRIA WITH ADOBO "INSTA-BIRRIA” IN JUST FOUR STEPS:
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1. BEGIN BY SOAKING 10 TO 12 POUNDS OF DICED-CUT MEAT (IN LARGE CHUNKS) IN COLD WATER TO REMOVE ANY EXCESS BLOOD.

2. ONCE THE MEAT HAS BEEN SOAKED, DRAIN THE WATER.

3. IN A COOKING POT, COMBINE THE MEAT, ADOBO INSTA-BIRRIA AND 32 OUNCES OF WATER; BRING THIS MIXTURE TO A BOIL OVER HIGH HEAT.

4. AFTER IT REACHES A BOIL, REDUCE THE HEAT TO LOW AND LET IT SIMMER FOR APPROXIMATELY 3 TO 4 HOURS OR UNTIL THE MEAT IS TENDER.

(With a cup, gently remove the RED oil from the top and set aside for Quesa-Birrias.)

NOTE: ADOBO INSTA-BIRRIA MAY BE USED WITH CHICKEN, BEEF, GOAT OR ANY OTHER PROTEIN
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Prepare una Birria deliciosa en solo 4 pasos usando adobo Insta-Birria.

🛠3 cosas que necesitarás:

#1 - Crockpot oh una olla mediana
#2 - 10 a 12 lbs de carne
(borrego, res, pollo o cualquier proteina)
#3 Adobo Insta-Birria + 32 oz de agua

🌮 LOS 4 PASOS:

DISFRUTA DE UNA AUTÉNTICA BIRRIA MEXICANA CON ADOBO "INSTA-BIRRIA" EN TAN SOLO CUATRO PASOS:
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1. COMIENZA POR REMOJAR DE 10 A 12 LIBRAS DE CARNE CORTADA EN CUBOS (EN TROZOS GRANDES) EN AGUA FRÍA PARA ELIMINAR CUALQUIER EXCESO DE SANGRE.

2. UNA VEZ QUE LA CARNE HAYA SIDO REMOJADA, ESCURRA EL AGUA.

3. EN UNA OLLA, COMBINA LA CARNE, EL ADOBO INSTA-BIRRIA Y 32 ONZAS DE AGUA Y SUBA A FUEGO ALTO HASTA QUE HIERVA.

4. DESPUÉS DE QUE HIERVA, DISMINUYE EL FUEGO Y DEJA COCINAR A FUEGO LENTO, APROXIMADAMENTE 3 A 4 HORAS O HASTA QUE LA CARNE ABLANDE.

(Remueva el aceite ROJO y uselo para Quesa-Birrias)

NOTA: ADOBO INSTA-BIRRIA SE PUEDE USAR CON POLLO, RES, CABRA O CUALQUIER PROTEINA.

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